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Shellfish
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Crab and chilli spaghetti |
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Cambozola and crab cakes with steamed cockles in a white wine sauce and wilted spinach |
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Prawn cakes with mango salsa |
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Cockle soup in a cup |
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Gratin mussels |
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Shrimp pancakes with sour cream |
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Seafood bruschetta on Irish soda bread with spring onion butter |
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Natural oysters with a chilli shallot vinegar |
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Oysters fitzpatrick |
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Noodle-wrapped prawns with prawn oil |
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Prawn kebabs |
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King prawn and scallop omelette with tomato and chilli dressing |
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Stuffed squid with lime and chilli |
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Neil's chilli-salt squid |
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Prawns with chilli glaze |
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Pad Thai |
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Lobster thermidor |
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Barbecued prawns with fried rice |
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Prawn bisque |
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Scallops with puréed shallots and black peppered tangerines |
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Skewered prawns with lime marinade and papaya salsa |
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Tempura prawns |
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Sliced scallops with lime and orange |
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Mango and king prawn stir-fried rice |
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Prawn cakes with mango salsa |
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Pad Thai |
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North American-style crab cakes with red pepper mayo |
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Mussel salad with egg, tarragon and pickled cucumber |
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Pickled bamboo, poached chicken and lobster salad |
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Tom yang goong |
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Lobster and mayonnaise |
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Mussels 'Rockafella' style |
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Sweet and sour mussels with chilli |
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Baked mussels |
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Thai-style mussel couscous |
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Moules marinieres |
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Oyster soup |
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Oysters with shallot vinaigrette |
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Parmesan baskets with Parma ham and oysters |
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Lemon prawns with chilli jam |
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Prawn kebabs |
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Prawn wontons served with chilli jam |
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Prawns tossed in chilli and lime with a Japanese mayonnaise |
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Oysters with tagliolini |
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Crabcake with tomato mayonnaise |
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Low fat foods |
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