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Grilled Egg Sandwich

 

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Ingredients:
4 boiled Eggs
100 gms Butter
50 ml Mayonnaise
20 gms fried Onion
3 Green Chilli, chopped
8 slices Sandwich bread
1 Spring Onion, chopped
50 gms Tomato, chopped
50 gms Capsicum, chopped
Salt and Black Pepper to taste
Coriander leaves, chopped fine

Method:
Mix egg and all the chopped vegetables with mayonnaise, fried onion, coriander leaves and seasoning.
Butter the bread slices on both sides.
Put the filling on four slices and cover with the remaining four.
Grill on high till golden.

Tip: Add a pinch of salt when beating the white of eggs. This helps them to froth up quickly.

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